In Stock

Radish (Muli)


  • Available in 3 unit ( 500-600 g )
  • They’ll last one to two weeks in a sealed plastic bag
  • Chop off the greens and keep the roots unwashed in the refrigerator until you’re ready to use them
  • Stored for more than six days at a temperature of 5ºC

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SKU: VOW-Radish-001 Category:


Radishes are an excellent source of vitamin c. It contains folate, fiber, riboflavin, and potassium, as well as good amounts of copper, vitamin B6. It is composed of high dietary fiber, which is very fine for the digestive tract.


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